Descrizione

  • Classic hand-wrapped T’a Panettone (1 kg)
  • Franciacorta Cuvée Prestige Brut “Cà del Bosco” (75 cl)
  • Le Volte dell’Ornellaia Toscana IGT (75 cl)
  • Riquadro gold-drawn pasta “VV Verrigni Valentini” (500 g)
  • PDO pesto sauce with basil from Genoa “Rossi” (85 g)
  • Premium Carnaroli rice “Gli Aironi” (500 g)
  •  

  • Black olive and sun-dried tomato paste “Cascina San Cassiano” (130 g)
  • Organic pumpkin and ginger sauce “iVegan Cascina San Cassiano” (170 g)
  • Monnalisa seasoned ricotta “Salcis” (180 g)
  • Tower of dark chocolate truffles (60 g)
  • Mini milk chocolate bar with Amaretto biscuits (30 g)
  • Lemon flavoured 66% dark chocolate bar (50 g)

 

CN140CN140MAM
Cesto tradizionaleCesto Miracolo a Milano

  • Classic hand-wrapped T’a Panettone (1 kg)
  • Franciacorta Cuvée Prestige Brut “Cà del Bosco” (75 cl)
  • Le Volte dell’Ornellaia Toscana IGT (75 cl)
  • Riquadro gold-drawn pasta “VV Verrigni Valentini” (500 g)
  • PDO pesto sauce with basil from Genoa “Rossi” (85 g)
  • Premium Carnaroli rice “Gli Aironi” (500 g)
  • Black olive and sun-dried tomato paste “Cascina San Cassiano” (130 g)
  • Organic pumpkin and ginger sauce “iVegan Cascina San Cassiano” (170 g)
  • Monnalisa seasoned ricotta “Salcis” (180 g)
  • Tower of dark chocolate truffles (60 g)
  • Mini milk chocolate bar with Amaretto biscuits (30 g)
  • Lemon flavoured 66% dark chocolate bar (50 g)

     

CN140
Cesto tradizionale
CN140MAM
Cesto Miracolo a Milano